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This chilled dip is super easy, a little spicy, cheesy and GREAT with tortilla chips!
Ingredients
- 1 cup shredded Cheddar cheese
- 1 (16 ounce) container sour cream
- 1 (4 ounce) can chopped green chile peppers
- 1 (1 ounce) package taco seasoning mix
Directions
Step 1
In a medium bowl, mix the Cheddar cheese, sour cream, green chile peppers and taco seasoning mix. Chill at least 2 hours in the refrigerator before serving.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 24 | |
| Calories 65 | |
| % Daily Value * | |
| Total Fat6g | 7% |
| Saturated Fat4g | 18% |
| Cholesterol13mg | 4% |
| Sodium180mg | 8% |
| Total Carbohydrate2g | 1% |
| Dietary Fiber0g | 0% |
| Total Sugars0g | |
| Protein2g | |
| Vitamin C3mg | 17% |
| Calcium56mg | 4% |
| Iron0mg | 1% |
| Potassium41mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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